How to properly eat pepino and do you need to peel it?

Pepino can be eaten in different ways, depending on the degree of ripeness and your preferences. Its skin is edible, but many prefer to peel it, especially if it is thick. Ripe fruits are great for desserts: they are added to fruit salads, smoothies, mousses, or simply eaten fresh, cut into slices. Unripe pepinos are more often used as a vegetable: they are added to salads, savory sauces, or side dishes. To enhance the taste of an unripe fruit, you can dip it in a mixture of salt, sugar, and chili pepper — this will add spiciness. In any case, the fruit should be thoroughly washed before consumption.

You can read more in our reliable guide Pepino: what kind of fruit is it and how to eat it.

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